WRISTING

I used to think
that the key to a great crepe
was all in the wrist.
That was before my wrist was fused
by a doctor who explained
that no motion was better
than endless pain where motion
ceased to practically matter.
Now I realize that the forearm
is capable of so much more
that that for which it is given
credit, that the elbow is a joint
underappreciated, and that when
the crepe slides off the pan
and onto the plate,
the forearm can take a silent bow,
giving a wink to the crepe pan
for its nominal contribution
to the effort lying on the plate.

IMPENDING DEPARTURE

I will be going soon
and this is what I would leave you:
I would leave you my dreams
of a world at peace, where compassion
comes as an expectation not a surprise,
a place where the arrival
of the sun is a source of joy
for with it and the rains,
you, no one, will ever want for food,
centers where all can learn
and knowledge, like the universe
which we inhabit will
continue to expand,
but my dreams may
not be gift enough unless we
turn from those who care
to leave no dreams, taking
only for themselves in this moment,
for who tomorrow will always be
someone else’s problem.

SUSHI

We sit around the Tatami table
thankful for the leg well
redemption for aging knees,
and socks without holes.
We drink the sake warm
and cold, and the Sapporo
from the oversized bottles
each pouring for the other
as a proper host must.
Several recall nights
on Roppongi, or earlier
on the Ginza, moments
lucid in drunken clarity.
One remembers a hostess
with endless legs
but little more,
although it still brings
a childlike smile.
Empty bottles
are quickly replaced
each at increased decibels
until the final uni
ends up on my plate
alongside the quail egg.
The night air
is unsteady
or is it merely
the sea urchin
exacting his revenge.